C’est Cheese Please! features a number of wonderful items that will complement your cheese and charcuterie board as well as help you on those evenings when there isn’t time to prepare your own home-cooked meal.
- Savory jellies from “The Jelly Boys”
- Condiments and specialty vinegars from “Perth Pepper & Pestle”
- Proscutti and other deli selections from “Mario Pingue” as well as Pingue Extra Virgin Olive Oil
- Dips and sauces
- Frozen entrees and soups from Dana Shortt Gourmet and Summerhill Market
- Freshly roasted coffee beans from “The Brown Dog Cafe” (custom grinding available)
- On Saturday morning, freshly baked artisanal breads, brioche, Montreal-style wood fire oven Bagels & Croissant
- Specialty crackers & biscuits
- Beautiful cheese boards, Boska cheese implements and handcrafted table decor for yourself or as a truly unique gift.










© C'est Cheese - 2010